Interesting: Folks are checked as they leave the city rather than when they arrive. |
Our vehicle for the 4x4 adventure. I didn't think we would make it on some of the backroads. |
The driver stopped to let us get a good luck at the mountains. This is where the Andes end in South America. |
The glaciers have been retreating over the years. |
An observation stand on the side of the road to observe the scenery. |
Who says dogs don't like to observe the mountains and breathe the fresh mountain air? |
Once we made it down the very rough road (video exists to prove it), we saw damage that beavers have done to the trees. |
Beavers have no natural enemies in this part of Argentina. It was a mistake to introduce them here! |
Keeping those teeth sharp! |
The beavers were hiding, but we saw their tracks. |
Leaving the area of the beaver dam, we hiked up a hill for this view of the mountains. |
Ushuaia is on the island of Tierra del Fuego. The island is split between Chile and Argentina. |
We're not lost! Christian, the guide, is showing us our location on Tierra del Fuego (the Argentina side). |
Of course this is summer, but in the winter skiing (especially cross country) is common on these mountains. |
We learned a little about the plant life, too. This is a type of edelweiss (not the Sound of Music type).
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The hike leads us back to the beaver dam and the trees that have been destroyed by those busy beavers. |
Wild strawberries growing the forest are common. |
We traveled to the main road and stopped for a break and another glimpse of the beautiful view. |
This stop included a den of huskies that are real workhorse dogs. This one had beautiful eyes, but the sun was just too bright. |
We stopped here to take advantage of the facilities. It's a booming restaurant in wintertime for the skiers. |
We traveled across the field and entered the woods for a hike. |
A guide and Mary Lou (a Canadian) are leading the way. |
We reached a shack in the middle of the woods. A fire was going. |
Another look at this rustic refuge. |
Wine and appetizers were waiting on us. |
Christian, the guide, dishes up our lunch. Argentina is famous for beef, so we had steak. |
I believe the steak was a "ribeye cut" and was cooked with vegetables. It was delicious. |
Christian poses with me in the small retreat in the woods. |
The small group hikes back to the 4x4 vehicle and back to the ship. It was an awesome way to spend the time in Ushuaia. |