I sit with great folks each evening at dinner. One is a retired college president who lives
in Asheville, NC; she worked in Illinois and New Jersey and is a great
conversationalist. A lady, who joins us
sporadically, is one of the originally inhabitants of the “Sun City” in
Arizona. The final regular is a retired
engineer and sailor from Connecticut; he has interesting stories to tell about
his trips at sea on his boat. I enjoy my
time with them each evening.
When I came aboard yesterday, the captain made an “all call”
announcement throughout the ship. He
informed us that someone had brought the Norovirus aboard, and we would be
taking extreme measure (Level Red) to prevent its spread. So, there’s limited contact with any food (no
self-serve of bread or coffee). I see
the crew disinfecting and wearing gloves.
I hope this will be effective in preventing the spread to other
guests. If we have large numbers who
contract it, then we may not be allowed to disembark for tours.
One of my big tours begins Sunday. January 14.
I leave for a three day trip that includes Machu Picchu on Monday. I’ll rejoin the ship at San Martin, Peru, on
Tuesday afternoon. I’m restricted to two
carryon bags, but I only have one small bag and a backpack so I’m glad it’s
only for three days.
Well, I need to get ready for the day of lectures and other
activities.The ms Prisendam is making its way to Peru. Next stop is Callao/Lima, Peru. |